Conte di Covignano
ROMAGNA D.O.C. SANGIOVESE SUPERIOR RESERVE ORGANIC
- Wine: Still Red Wine
- Exposition: South - South/Est
- Altitude: 150 m asl
- Production area: Covignano Hills, Rimini, Italy
- Grape variety: Sangiovese
- Planting density: 7.000/ha
- Nursing system: VSP trellis, guyot
- Soil composition: Calcareous clay
- Wineyard average age: 20 years
- Yeld per vinestock: 3,3 lb
- Pruning - Binding - Defoliation: By hand
- Spreading - Harvest: By hand
- Fermentation: Aging in second-fill french oak barrels for 12 months.
- Alcohol level: 14.5%
- Production in bottles: 5.000
- Vinification: Fermentation in stain steel tanks with selected yeasts
